5 thoughts on “Tonight’s Dinner…which was simmering during the Podcast”

  2. meep

    Looks interesting – I had to google Chayote never heard of it.

    I had Tuna steak, Samphire and stock-cooked Rice a bit before the chat, then toddled off to bed zonked out after it 😉

    1. chayote…although we call it another name… is really nice. Best if a young one, too old and the rind gets woody but it is a lovely squash that’s a bit firm and tastes a bit like courgette / zucchini.

      1. meep

        love Courgette, will have to look out for it.
        You always seem to have foods I end up googling.

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