Tonight’s dinner is kalua pig and cabbage.
Lunch from the other day at Zion Market’s Food Court.
Beef broth pho with rice noodles.
Char siu pho with egg noodles and pork broth
Korean Sweet Soy Fried Chicken (This was a communal plate. Started off as mine but quickly became communal. Actually a lot of my plates end up that way.)
Jijangmyeon (black bean sauce noodles)
I wish you’d come over and cook dinner at my house!
I do love cooking.
Next time you’re in Sydney let me know and we can catch up! 🙂