I love Filipino food. And I have been fighting a flu for the past 3 weeks that has just really wiped me out. I have the last scraggles left of it and I just wanted something that had flavor. Because for the past few weeks I have been eating very bland food including miso soup, plain rice, chicken broth, and lots of tea. I have taken every medication I could to fight it and it still took me out like I was tissue paper.

So tonight I am going to be delving into a Filipino classic that I probably could have browned up a little bit more but I was hungry and I just wanted food.

I actually have started laying out some plot lines and I’ve been listening to more music which has been great cuz that always keeps me rolling the brain cells and that’s kind of what I need right now.

I hope everyone is doing okay and that if you are in the Eastern Northern part of America that you are successfully dodging the snow storms well and anybody else who’s dodging snow storms… I wish you the best of luck.